Roasted Coconut Laddus: A Dessert Delight
Roasted Coconut Laddu is a delight for several sweet fans. This is an amazing recipe from North India which you could easily make at home and is liked by each one. It is a lip-smacking dessert and could be made on the festivals and special occasions. Grated almonds alongside the pistachios give an ideal finishing touch to the soft texture of coconut milk and roasted coconut. It could be used on the events, parties, and occasions as either a dessert or a snack dish. This tempting dessert recipe would give a perfect finishing to your meal and even an ideal beginning to your festive enjoyment. There is a time when we all would love to indulge into something refreshing. So, here is the time to try out something sweet this festive duration. Go ahead and shine in your kitchen. Total Time: 40m Preparation Time: 20 m Calories: 324 Servings: 4 Ingredients for Roasted Coconut Laddus: washed & dried coconut - 1 1/2 cup lime zest - 1 teaspoon Salt - 1 pinch chopped pistachi